Anyway, when I got on the scale after my walk, I was THRILLED to see that I was finally back in the 150s!!! 159.4! Woo Hoo! 140s, here I come...
For breakfast I ate a LaraBar at work. (BORING!)
Lunch was a can of clam chowder and an apple. (BORING!)
Dinner was leftover blackbean soup with a quesadilla. (BORING BUT DELISH!)
I ate dinner in front of the TV! Although it's boring to see leftover soup on a blog, it wasn't boring to me while I was eating it. It just tasted so good and hit the spot. It was so flavorful! When I made this soup on Sunday, I only had one can of black beans, so i only made a little bit of soup (2 servings). I should've planned ahead and soaked my bag of black beans, because this soup was so good I wish I had more that I could freeze and eat whenever I wanted (just like I did with that chili from Aug!).
And quesadillas are great because they take about a minute to make, but taste really good and I usually have cheese slices and tortillas on hand. Couldn't be any quicker or easier.
I'm planning on making lots more soups in the near future. In fact, I would love to make a soup a week. They are healthy and taste better as leftovers than they do the day I make them. I think I'll make enough that I can freeze some. Plus, it's so comforting eating a nice warm bowl of soup in chilly weather.
And for dessert I had a bit of honey greek yogurt. This stuff really is better than icecream. (I wanted to add a little granola to this, but I didn't want to go above my calories for the day...)
No comments:
Post a Comment