Eat less, move more...

175.6 Pounds

I did all of my cooking for the week yesterday. I love Sundays.

Breakfast: Blueberry Smoothie
Lunch: Chipotle and Tomato Mac N' Cheese
Dinner: Ravioli (Frozen Meal)

I feel like I am finally learning PORTION CONTROL. I'm hungry right now as I sit here and write this, but I'm fully aware that I ate the correct amount of food for all of my meals today. I wonder if it really is that simple: Eat less, move more...